Description
The Grain Free range includes a selection of
the finest freshly prepared nutritious and highly
digestible animal protein sources.
The range has been formulated with sweet
potato and potato to be suitable for those with
grain intolerance/sensitivity
ANALYTICAL CONSTITUENTS
C r u d e P r o t e i n . . . . . . . . . . . . . . . 25 %
C r u d e Fa t . . . . . . . . . . . . . . . . . . . . 14 %
C r u d e F i b re . . . . . . . . . . . . . . . . . . 3 %
C r u d e A s h . . . . . . . . . . . . . . . . . . . . 8 %
M o i s t u re . . . . . . . . . . . . . . . . . . . . . . 8 %
N F E . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42 %
M e t a b o l i s a b l e E n e r g y . . . 370 k c a l / 10 0 g
O m e g a 6 Fa t t y A c i d s . . . . 0 . 8 %
O m e g a 3 Fa t t y A c i d s . . . . 1. 6 %
C a l c i u m . . . . . . . . . . . . . . . . . . . . . . . 1. 4 %
P h o s p h o r u s . . . . . . . . . . . . . . . . . . . .1. 2 %
Fish 50% (including Freshly Prepared Haddock 26%, Dried Salmon 17.5%, Trout Oil 4.5%,
Salmon Stock 2%), Sweet Potato (24%), Peas (7%), Potato, Beet Pulp, Olive Oil, Linseed,
Sunflower Oil, Omega 3 Supplement, Minerals, Parsley (0.3%), Fructooligosaccharides
(FOS, 96 mg/kg), Mannanoligosaccharides (MOS, 24 mg/kg
